Description

Enjoy tender organic cauliflower with its subtle nutty flavor tossed with gluten free rice pasta that’s cooked to perfection. Blanketed in Amy’s smooth, signature 3 cheese sauce, made with just the right blend of aged white Cheddar, Monterey Jack and Parmesan cheeses, this dish will feel like home. Gluten free, Non-GMO, tree nut free, soy free and certified kosher. Since 1987, we at Amy’s Kitchen have produced delicious, convenient foods for people who are sometimes too busy to cook. Amy’s is a family-run business, and we supervise every aspect of our business and take pride in customer satisfaction. All the fruits, vegetables and grains we use are grown without the use of insecticides, GMOs and other harmful chemicals. We prepare these ingredients with the same careful attention in our kitchen as you would in your own home for high-quality, home-style vegetarian and vegan meals. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy’s products. Even though you’re heating up our meals in your home, we want each bite to taste like you’re a guest in ours.